Yabba Dabba Doo! It’s our Fruity Pebbles Popcorn – candy, salty, fruity and delicious and so clean to make. It’s a top notch each time snack!
We took a traditional breakfast cereal, blended it with our yummy candy and salty popcorn recipe and got here up with a brand new Fruity Pebbles Popcorn recipe that is a Flintstones’ size hit in our circle of relatives.
INGREDIENTS:
- 10 Cups of Popped Popcorn
- 3 tbsp. Butter (Sweet Cream, Salted)
- 3 cups Mini Marshmallows
- 1/2 Cup Fruity Pebbles Cereal
DIRECTIONS:
- Pop 10 cups of popcorn and salt liberally and place in a massive bowl.
- add the Fruity Pebbles for your bowl of popcorn.
- melt 3 tablespoons of butter in a medium sauce pan. once the butter is melted, add 3 cups of mini marshmallows. Stir till the marshmallows are melted. turn off the heat as soon as the remaining marshmallow has melted.
- Pour 3/4 of the marshmallow combination over the popcorn inside the bowl and then lightly fold the popcorn and Fruity Pebbles with a spoon till maximum of the kernels are included in aggregate.
- Pour the marshmallow popcorn onto a prepared cookie sheet.
- Drizzle the ultimate marshmallow mixture over the popcorn on the cookie sheet.
- Sprinkle some other handful of the Fruity Pebble Cereal over the popcorn.
- permit the popcorn to chill. smash apart into portions and serve.
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