The recipe starts with cake mix, eggs and oil. i love to feature cream cheese to cake mix bars to present them remarkable wet and creamy. these strawberry muffins and wealthy like a brownie, with the candy tanginess of strawberries. i love the addition of the sparkling strawberries on pinnacle due to the fact they not most effective simply look virtually quite however they add a piece of texture as nicely.
INGREDIENTS
- 1 egg
- ½ cup thinly sliced fresh strawberries
- 4 ounces cream cheese
- 1 box Strawberry cake mix
- ⅓ cup vegetable oil or melted butter
INSTRUCTIONS
- Preheat the oven to 350 ranges F. Line an 7x11-inch square baking dish with parchment paper or foil and spray lightly with nonstick cooking spray. Set apart.
- In a large bowl with an electric mixer set to medium velocity, combine the strawberry cake blend, vegetable oil, eggs and cream cheese until properly combined.
- Pour the batter into the prepared baking dish and unfold frivolously with a spatula. Batter can be thick, so use your hands if necessary.
- set up the thinly sliced strawberries on top of the batter.
- Bake within the preheated oven for approximately 15-20 minutes, or till edges are beginning to brown and middle looks often set. Strawberries need to be incredibly dried out.
- Cool absolutely earlier than cutting and serving.
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