BOURBON TOMATO SOUP SHOOTERS WITH GRILLED CHEESE RIMS


ok, lower back in the ol’ 45 seconds ago of still seeking to determine out what I want to be after I develop up, I idea being a buyer could be absolutely fetch. you realize for Nordstroms, Saks, Bloomingdales, or Neiman Marcus. For some cause, that activity was deemed brilliant cool whilst you are seventeen. buying couture clothing, jet-placing to Paris, and the maximum crucial, a discount!



INGREDIENTS:
for the soup:

  • 1 tablespoon dried basil
  • 2 cups cream
  • 2 tablespoons brown sugar
  • 6 tablespoons unsalted butter
  • 1 yellow onion, diced
  • 3 pounds canned fire roasted whole tomatoes
  • 1 garlic clove, diced
  • 1/3 cup bourbon
  • lemon wedge
  • salt and pepper to taste

for the grilled cheese:

  • 3/4 cup fine breadcrumbs
  • 1/2 cup Parmesan cheese, grated finely


DIRECTIONS:
for the soup:

  1. Preheat a large Dutch oven to medium-excessive warmness. melt the butter. upload the onion and garlic and cook until softened about four minutes. subsequent, upload dried basil and tomatoes with liquid to pan. you'll need to break up some of the complete tomatoes to make certain even cooking. bring to a boil and reduce warmness to a simmer for approximately 17 to twenty mins.

  2. once cooked, take an immersion blender and blend the soup in the pot. subsequent, upload the cream and brown sugar. Stir to mix and heated thru. add the bourbon, salt and pepper to taste to make sure the whole lot tastes delicious!

  3. subsequent, take a small glass and rub the rim with a lemon wedge. area the rim within the grilled cheese mixture. Pour a number of the soup into the shooter. Repeat until all glasses were crammed. enjoy!


for the grilled cheese:
In a small skillet preheated to medium warmth, combine breadcrumbs and cheese. Toast till till golden brown. do away with from skillet and location on a plate.

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