Thanksgiving leftovers are not ordinary leftovers, they are *cool* leftovers. filled interior a crescent roll (essentially a massive crescent roll), they're the whole thing.
INGREDIENTS
- 1 (8-oz.) tube crescent rolls
- 1 c. leftover mashed potatoes
- 1 c. leftover stuffing
- 1 1/2 c. shredded leftover turkey
- 1 c. leftover cranberry sauce
- 1 tbsp. melted butter
- 1 tbsp. garlic powder
- Freshly chopped parsley, for garnish
- Leftover gravy, warmed, for dipping
INSTRUCTIONS
- Preheat oven to 375°. Unroll crescent rolls, keeping apart every triangle. arrange on baking sheet in a sunburst sample, with pointy ends of triangles going through outward and bases of triangles overlapping.
- spread mashed potatoes over triangle bases, forming a ring. pinnacle with stuffing, turkey, and cranberry sauce. Fold triangle hints over filling (there could be gaps wherein components peek out among triangles).
- Brush crescent dough with melted butter and sprinkle with garlic powder.
- Bake until golden, 15 to 20 mins.
- Garnish with parsley and serve with gravy for dipping.
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